November 19, 2019

NEW YEAR OFFER – Three Course Meal with Bottomless Prosecco £38.50

Created in homage to a key genius of the Italian Renaissance, Caravaggio is dedicated to gastronomic excellence.

We are delighted to offer our special Three Course Meal with Bottomless Prosecco menu for £38.50 pp. The offer is valid from 5th January to 26th March, Monday to Friday lunch 1.30 till 2.45 pm and dinner 6.30 till 9.45 pm for a table of no more than six people.  The prosecco will free-flow for 90 mins up to a maximum of one bottle per person. You can purchase an additional bottle for £20.00

To book, please call the reception on 020 7626 6206, alternatively please book a table online.

 

PRIMI PIATTI

 

Burratina Pugliese con Zucchine Gialle Grigliate

e Pesto di Pomodori Semi Secchi

Apulian burratina with grilled yellow courgettes

and sun a dried tomato pesto

 

Gravadlax di Salmone e Branzino su

Crostino di Pane di Segale con Panna Acida al Rafano

Stornoway salmon and sea bass gravadlax

with rye bread and horseradish crème fraiche

 

Carpaccio di Manzo Scottato con Insaltina di Germogli,

Tartufo Nero e Maionnaise al Parmigiano

seared Scotch beef carpaccio with a parmesan mayonnaise,

mixed sprouting cress salad and black winter truffle

 

Risotto con Gamberi e Cipollotti

risotto with tiger prawns and spring onion

 

SECONDI PIATTI

 

Ravioli alla Fonduta  e Funghi

con Vellutata di Funghi

mixed wild mushroom and cheese fondue filled ravioli

with a mushroom velouté

 

Trancio di Tonno Grigliato con Giardiniera di

Verdure alla Maggiorana e Pesto Rosso

grilled tuna steak with marjoram scented winter vegetables

and tomato pesto

 

Petto di Anatra con Sedano Rapa Brasato e

Mostarda di Cremona e Salsa di Vino Rosso

glazed breast of Gressingham duck with braised celery,

Cremona mustard fruit and a red wine jus

 

Controfiletto di Manzo alla Griglia con Patate Ponte Nuovo

e Salsa alla ‘Nduja Calabrese

grilled Surrey farm sirloin steak with thick cut chips

and Calabrian ‘Nduja sauce

 

DOLCI

 

Tiramisu al Café Ristretto con Biscotti di Novara

traditional Tiramisu with Novara sponge biscuit

Crostatina alle Banane e Caramello

banana and caramel tartlet

Pave al Cioccolato con

Sorbetto al Frutto Della Passione

chocolate pavé with passion fruit sorbet

Gelati o Sorbetti Misti

selection of homemade ice cream or sorbet

 

A discretionary service charge of 12.5% will be added to your bill.

DOWNLOAD pdf.